![]() ![]() The oats break apart, so they become softer and can absorb water more readily. To make rolled oats, manufacturers steam the oats, then flatten them using large disks or drums. They also have a chewy consistency and a more robust flavor than other oats, such as quick oatmeal. Steel-cut oat processing involves chopping whole groats into smaller pieces using steel blades. Steel-cut oats, also known as Irish or coarse oats, are the least processed form. Steel-cut oats and rolled oats are two processed forms of these groats. ![]() ![]() The outer hull of the oat is inedible, and so all processes involve removing the groats, or inner kernels, from the whole oats. They harvest and process oats to various degrees, creating different oat products. The oat, or common oat, plant Avena sativa is a cereal grain people grow for its seeds. Share on Pinterest FreshSplash/Getty Images
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